Peter Kelly - Issue 36

Peter G E Kelly was planted, tended and reaped in Surrey, England, filtered, fermented, racked and bottled in Yorkshire and Greece, and blended, aged, and matured in Mexico. Uncorking is currently being done back in England, and according to many, it is just in time. He is a published author of ESL textbooks and digital educational material. Several of his poems have been shortlisted in competitions run by New Writers. Others have appeared in the Impspired Magazine. Most of his poetry deals with meaningful encounters with self and others, Nature, memory, identity, and creativity, with close attention to language, rhythm, and image.

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